Allergens
Three-state: present = contains; absent = verified free of; unknown = not yet verified.
Contains: Milk & Dairy
AI
WheyAI
CaseinAI
Cow milkAI
αs1-CaseinAI
αs2-CaseinAI
β-CaseinAI
κ-CaseinAI
α-lactalbuminAI
β-lactoglobulinAI
Verified free of:
Goat milkAI
Camel milkAI
Sheep milkAI
Buffalo milkAI
Contains: Lactose
AI
Contains: Fruits
AI
BananaAI
Verified free of:
TomatoAI
Contains: Fermented
AI
Specific type not identified in ingredients.
Verified free of
FishAI
ShellfishAI
CeleryAI
MustardAI
LupinAI
BuckwheatAI
Red Meat (α-Gal)AI
CoconutAI
MeatAI
VegetablesAI
MushroomsAI
SeaweedAI
Edible InsectsAI
LatexAI
Cocoa / Coffee / TeaAI
Sensitivity Levels
Ordinal severity across common food-sensitivity scales.
FODMAP: LOWAI Histamine: MEDIUMAI Tyramine: LOWAI Oxalate: LOWAI Salicylate: LOWAI Caffeine: NONEAI Theobromine: NONEAI Capsaicin: NONEAI Tannin: NONEAI Alcohol: NONEAI Sodium: LOWAI Sugar: HIGHAI Saturated Fat: LOWAI Mercury: NONEAI Phenylethylamine: NONEAICross-Reactivity
People with these conditions may cross-react with triggers in this product.
🧤 Latex-Food SyndromeDerived
People with latex allergy often cross-react with these foods.
banana
🌾 Ragweed Pollen (OAS)Derived
OAS — ragweed-sensitized individuals may cross-react.
banana
Nutrition
Per serving unless noted. Lab-measured values (USDA FDC) take precedence over label data.
Energy + Macros
Caloriesusda_fdc
88 kcal
Proteinusda_fdc
3.53 g
Total Fatusda_fdc
1.18 g
Saturated Fatusda_fdc
0.88 g
Cholesterolusda_fdc
6 mg
Carbohydratesusda_fdc
15.9 g
Sodiumusda_fdc
53 mg
Minerals
Calciumusda_fdc
129 mg
Potassiumusda_fdc
165 mg
Ingredients
- Cultured Pasteurized Grade A Reduced Fat Milk cow milk
- Sugar
- Strawberries fruit
- Modified Corn Starch corn
- Banana Puree banana
- Kosher Gelatin gelatin
- Natural Flavor
- Pectin
- Colored with Carmine cochineal
- Vitamin A Acetate
- Vitamin D3