familyrecipes.ai Food-allergen and sensitivity reference for consumer households.
USDA Produce Green Cabbage

USDA Produce

Green Cabbage

APX 1 LB

UPC: 204069000005

Vegan Vegetarian Pescatarian Kosher Halal Gluten-Free Dairy-Free Sugar-Free Low-Sodium Low-Fat Keto Paleo Whole30 Mediterranean Diabetic-Friendly High-Fiber Low-Calorie
Sources: USDA Label AI User Derived

Allergens

Three-state: present = contains; absent = verified free of; unknown = not yet verified.

Contains: Vegetables AI

Specific type not identified in ingredients.

Verified free of

Milk & DairyAI EggsAI PeanutsAI Tree NutsAI WheatAI GlutenAI SoyAI FishAI ShellfishAI SesameAI GelatinAI CeleryAI MustardAI LupinAI BuckwheatAI LactoseAI Red Meat (α-Gal)AI CornAI CoconutAI MeatAI Other GrainsAI LegumesAI SeedsAI FruitsAI SpicesAI Bee ProductsAI MushroomsAI OilsAI SeaweedAI Edible InsectsAI LatexAI FermentedAI AdditivesAI Cocoa / Coffee / TeaAI

Sensitivity Levels

Ordinal severity across common food-sensitivity scales.

FODMAP: LOWAI Histamine: LOWAI Tyramine: LOWAI Oxalate: LOWAI Salicylate: LOWAI Caffeine: NONEAI Theobromine: NONEAI Capsaicin: NONEAI Tannin: LOWAI Alcohol: NONEAI Sodium: LOWAI Sugar: LOWAI Saturated Fat: NONEAI Mercury: NONEAI Phenylethylamine: NONEAI

Nutrition

Per serving unless noted. Lab-measured values (USDA FDC) take precedence over label data.

Energy + Macros

Proteinusda_fdc 0.96 g
Total Fatusda_fdc 0.23 g
Carbohydratesusda_fdc 6.38 g
Sodiumusda_fdc 16.1 mg

Vitamins

Vitamin Cusda_fdc 40.3 mg
Vitamin B6usda_fdc 0.14 mg

Minerals

Calciumusda_fdc 41.8 mg
Ironusda_fdc 0.07 mg
Magnesiumusda_fdc 13.9 mg
Phosphorususda_fdc 26.9 mg
Potassiumusda_fdc 207 mg
Zincusda_fdc 0.21 mg
Manganeseusda_fdc 0.25 mg

Ingredients

  1. Green cabbage cabbage

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