familyrecipes.ai Food-allergen and sensitivity reference for consumer households.
Stonyfield Stonyfield Organic Kids Whole Milk Yogurt Cups, Strawberry Banana, 4 oz., 6 Count

Stonyfield

Stonyfield Organic Kids Whole Milk Yogurt Cups, Strawberry Banana, 4 oz., 6 Count

4 oz

UPC: 052159701192

Vegetarian Organic
Sources: USDA Label AI User Derived

Allergens

Three-state: present = contains; absent = verified free of; unknown = not yet verified.

Contains: Milk & Dairy AI
WheyAI CaseinAI Cow milkAI αs1-CaseinAI αs2-CaseinAI β-CaseinAI κ-CaseinAI α-lactalbuminAI β-lactoglobulinAI

Verified free of:

Goat milkAI Camel milkAI Sheep milkAI Buffalo milkAI
Contains: Lactose AI
Contains: Fruits AI
BananaAI

Verified free of:

TomatoAI
Contains: Fermented AI

Specific type not identified in ingredients.

Verified free of

EggsAI PeanutsAI Tree NutsAI WheatAI GlutenAI SoyAI FishAI ShellfishAI SesameAI GelatinAI CeleryAI MustardAI LupinAI BuckwheatAI Red Meat (α-Gal)AI CoconutAI MeatAI Other GrainsAI LegumesAI SeedsAI VegetablesAI SpicesAI Bee ProductsAI MushroomsAI OilsAI SeaweedAI Edible InsectsAI LatexAI Cocoa / Coffee / TeaAI

Sensitivity Levels

Ordinal severity across common food-sensitivity scales.

FODMAP: LOWAI Histamine: LOWAI Tyramine: LOWAI Oxalate: LOWAI Salicylate: LOWAI Caffeine: NONEAI Capsaicin: NONEAI Alcohol: NONEAI

Nutrition

Per serving unless noted. Lab-measured values (USDA FDC) take precedence over label data.

Energy + Macros

Caloriesusda_fdc 88 kcal
Proteinusda_fdc 3.54 g
Total Fatusda_fdc 3.54 g
Saturated Fatusda_fdc 2.21 g
Cholesterolusda_fdc 13 mg
Carbohydratesusda_fdc 10.6 g
Sodiumusda_fdc 53 mg

Vitamins

Vitamin Dusda_fdc 1 IU

Minerals

Calciumusda_fdc 115 mg
Potassiumusda_fdc 159 mg

Ingredients

  1. organic whole milk cow milk
  2. organic cane sugar
  3. organic strawberries fruit
  4. organic natural strawberry flavor
  5. organic bananas banana
  6. organic natural banana flavor
  7. pectin
  8. organic locust bean gum
  9. live active cultures
    1. S. thermophilus
    2. L. bulgaricus
    3. L. acidophilus
    4. Bifidus
    5. L. casei
    6. L. rhamnosus

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