Allergens
Three-state: present = contains; absent = verified free of; unknown = not yet verified.
Contains: Fruits
AI
TomatoAI
Contains: Vegetables
AI
OnionAI
GarlicAI
Contains: Spices
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Chili/CapsaicinAI
Verified free of
Milk & DairyAI
EggsAI
PeanutsAI
Tree NutsAI
WheatAI
GlutenAI
SoyAI
FishAI
ShellfishAI
SesameAI
GelatinAI
CeleryAI
MustardAI
LupinAI
BuckwheatAI
LactoseAI
Red Meat (α-Gal)AI
CornAI
CoconutAI
MeatAI
Other GrainsAI
LegumesAI
SeedsAI
Bee ProductsAI
MushroomsAI
OilsAI
SeaweedAI
Edible InsectsAI
LatexAI
FermentedAI
Cocoa / Coffee / TeaAI
Sensitivity Levels
Ordinal severity across common food-sensitivity scales.
FODMAP: HIGHAI Histamine: LOWAI Tyramine: LOWAI Oxalate: LOWAI Salicylate: MEDIUMAI Caffeine: NONEAI Theobromine: NONEAI Capsaicin: LOWAI Tannin: LOWAI Alcohol: NONEAI Sodium: MEDIUMAI Sugar: LOWAI Saturated Fat: NONEAI Phenylethylamine: NONEAIFODMAP breakdown
Fructans: MEDIUMAI GOS: NONEAI Excess Fructose: LOWAI Sorbitol: NONEAI Mannitol: NONEAICross-Reactivity
People with these conditions may cross-react with triggers in this product.
🧤 Latex-Food SyndromeDerived
People with latex allergy often cross-react with these foods.
tomato
🌿 Mugwort Pollen (OAS)Derived
OAS — mugwort-sensitized individuals may cross-react.
garlic
onion
Nutrition
Per serving unless noted. Lab-measured values (USDA FDC) take precedence over label data.
Energy + Macros
Caloriesusda_fdc
31 kcal
Carbohydratesusda_fdc
6.25 g
Fiberusda_fdc
3.1 g
Sodiumusda_fdc
625 mg
Minerals
Calciumusda_fdc
31 mg
Ironusda_fdc
0.31 mg
Potassiumusda_fdc
188 mg
Ingredients
- Tomatoes tomato
- Water
- Jalapeño Peppers chili capsaicin
- Onions onion
- Distilled Vinegar vinegar
- Salt
- Garlic Powder garlic
- Natural Flavor