Lance

Lance Toast Chee Sandwich Crackers Peanut Butter - 6 ct ea - 8 pk

Name: Lance Toast Chee Sandwich Crackers Peanut Butter - 6 ct ea - 8 pk
Brand: Lance

8 PK

UPC: 7641090137

Vegetarian

Sources: USDA Label AI User Derived

Allergens

Three-state: present = contains; absent = verified free of; unknown = not yet verified.

Contains: Milk & Dairy AI

WheyAI CaseinAI Cow milkAI αs1-CaseinAI αs2-CaseinAI β-CaseinAI κ-CaseinAI α-lactalbuminAI β-lactoglobulinAI

Verified free of:

Goat milkAI Camel milkAI Sheep milkAI Buffalo milkAI

Contains: Peanuts AI

Contains: Wheat AI

Contains: Gluten AI

GliadinAI GluteninAI ω-5 GliadinAI

Contains: Soy AI

Contains: Lactose AI

Contains: Other Grains AI

Specific type not identified in ingredients.

Contains: Legumes AI

Contains: Oils AI

Contains: Additives AI

Specific type not identified in ingredients.

Verified free of

FishAI ShellfishAI GelatinAI CeleryAI BuckwheatAI Red Meat (α-Gal)AI CoconutAI MeatAI FruitsAI Bee ProductsAI MushroomsAI SeaweedAI Edible InsectsAI LatexAI Cocoa / Coffee / TeaAI

Sensitivity Levels

Ordinal severity across common food-sensitivity scales.

FODMAP: HIGHAI Histamine: LOWAI Tyramine: LOWAI Oxalate: MEDIUMAI Salicylate: LOWAI Caffeine: NONEAI Theobromine: NONEAI Capsaicin: NONEAI Tannin: NONEAI Alcohol: NONEAI Sodium: HIGHAI Sugar: MEDIUMAI Saturated Fat: MEDIUMAI Mercury: NONEAI Phenylethylamine: LOWAI

FODMAP breakdown

Fructans: MEDIUMAI GOS: LOWAI Excess Fructose: NONEAI Sorbitol: NONEAI Mannitol: NONEAI

Cross-Reactivity

People with these conditions may cross-react with triggers in this product.

🌳 Birch Pollen (OAS)Derived

Oral Allergy Syndrome — birch-pollen-sensitized individuals may cross-react with these.

soy

Nutrition

Per serving unless noted. Lab-measured values (USDA FDC) take precedence over label data.

Energy + Macros

Caloriesusda_fdc 505 kcal

Proteinusda_fdc 11.5 g

Total Fatusda_fdc 25.2 g

Saturated Fatusda_fdc 5.73 g

Carbohydratesusda_fdc 57.3 g

Fiberusda_fdc 2.3 g

Sodiumusda_fdc 505 mg

Minerals

Calciumusda_fdc 138 mg

Ironusda_fdc 3.3 mg

Ingredients

enriched flour wheat
1. wheat flourwheat
2. niacinadditive
3. reduced ironadditive
4. vitamin B1 [thiamin mononitrate]additive
5. vitamin B2 [riboflavin]additive
6. folic acidadditive
peanut butter peanut
1. roasted peanutspeanut
2. sugar
3. hydrogenated vegetable oil [rapeseed, cottonseed, soybean]oil
4. salt
soybean oil soybean oil
sugar
salt
leavening additive
1. sodium bicarbonateadditive
2. monocalcium phosphateadditive
3. ammonium bicarbonateadditive
corn syrup corn
deproteinized dairy whey whey
cheddar cheese aged cheese
1. milkmilk
2. cheese culturesfermented
3. salt
4. enzymesadditive
natural flavor
soy lecithin soy lecithin