Allergens
Three-state: present = contains; absent = verified free of; unknown = not yet verified.
Contains: Legumes
AI
Contains: Fruits
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TomatoAI
Contains: Vegetables
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Verified free of
PeanutsAI
Tree NutsAI
FishAI
ShellfishAI
GelatinAI
BuckwheatAI
Red Meat (α-Gal)AI
CoconutAI
MeatAI
Bee ProductsAI
MushroomsAI
SeaweedAI
Edible InsectsAI
LatexAI
Cocoa / Coffee / TeaAI
Sensitivity Levels
Ordinal severity across common food-sensitivity scales.
FODMAP: HIGHAI Histamine: LOWAI Tyramine: LOWAI Oxalate: LOWAI Salicylate: MEDIUMAI Caffeine: NONEAI Theobromine: NONEAI Capsaicin: NONEAI Tannin: LOWAI Alcohol: NONEAI Sodium: MEDIUMAI Sugar: MEDIUMAI Saturated Fat: LOWAI Mercury: NONEAI Phenylethylamine: NONEAIFODMAP breakdown
Fructans: LOWAI GOS: HIGHAI Excess Fructose: LOWAI Sorbitol: NONEAI Mannitol: NONEAICross-Reactivity
People with these conditions may cross-react with triggers in this product.
🧤 Latex-Food SyndromeDerived
People with latex allergy often cross-react with these foods.
tomato
Nutrition
Per serving unless noted. Lab-measured values (USDA FDC) take precedence over label data.
Energy + Macros
CaloriesLabel
85 kcal
ProteinLabel
4.7 g
Total FatLabel
0.2 g
Saturated FatLabel
0.1 g
CarbohydratesLabel
12.9 g
FiberLabel
3.7 g
SodiumLabel
0.24 mg
Ingredients
- Beans (50%) legume
- Tomatoes (36%) tomato
- Water
- Sugar
- Modified Cornflour corn
- Salt
- Spice Extracts spice
- Herb Extract