Allergens
Three-state: present = contains; absent = verified free of; unknown = not yet verified.
Contains: Milk & Dairy
AI
WheyAI
CaseinAI
Cow milkAI
αs1-CaseinAI
αs2-CaseinAI
β-CaseinAI
κ-CaseinAI
α-lactalbuminAI
β-lactoglobulinAI
Verified free of:
Goat milkAI
Camel milkAI
Sheep milkAI
Buffalo milkAI
Contains: Eggs
AI
OvalbuminAI
OvomucoidAI
Chicken eggAI
OvotransferrinAI
Verified free of:
Duck eggAI
Contains: Wheat
AI
Contains: Gluten
AI
GliadinAI
GluteninAI
ω-5 GliadinAI
Contains: Lactose
AI
Contains: Other Grains
AI
Specific type not identified in ingredients.
Contains: Vegetables
AI
Verified free of
FishAI
ShellfishAI
BuckwheatAI
CoconutAI
MeatAI
FruitsAI
MushroomsAI
SeaweedAI
Edible InsectsAI
LatexAI
Cocoa / Coffee / TeaAI
Sensitivity Levels
Ordinal severity across common food-sensitivity scales.
FODMAP: HIGHAI Histamine: LOWAI Tyramine: LOWAI Oxalate: MEDIUMAI Salicylate: LOWAI Caffeine: NONEAI Theobromine: NONEAI Capsaicin: NONEAI Tannin: NONEAI Alcohol: NONEAI Sodium: MEDIUMAI Sugar: LOWAI Saturated Fat: MEDIUMAI Mercury: NONEAI Phenylethylamine: NONEAIFODMAP breakdown
Fructans: HIGHAI GOS: LOWAI Excess Fructose: NONEAI Sorbitol: NONEAI Mannitol: NONEAINutrition
Per serving unless noted. Lab-measured values (USDA FDC) take precedence over label data.
Energy + Macros
Caloriesusda_fdc
517 kcal
Proteinusda_fdc
8.33 g
Total Fatusda_fdc
51.7 g
Saturated Fatusda_fdc
10 g
Cholesterolusda_fdc
25 mg
Carbohydratesusda_fdc
3.33 g
Fiberusda_fdc
1.7 g
Sodiumusda_fdc
1130 mg
Minerals
Calciumusda_fdc
295 mg
Potassiumusda_fdc
162 mg
Ingredients
-
pasta
- durum wheat semolinawheat
- eggsegg
- water
-
ricotta cheese
milk
- wheywhey
- milkmilk
- creammilk
- vinegarvinegar
- salt
- spinach
-
mozzarella cheese
milk
- pasteurized milkmilk
- cheese cultures
- salt
- enzymes
-
breadcrumbs
- wheat flourwheat
- yeast
- salt
- sunflower oil sunflower seed
- whey powder whey
- salt
- natural flavors
- spices spice