familyrecipes.ai Food-allergen and sensitivity reference for consumer households.
None Fresh Orange Bell Pepper, Each

Fresh Orange Bell Pepper, Each

Each

UPC: 203121000007

Vegan Vegetarian Gluten-Free Dairy-Free Low-Sodium Low-Fat Keto Paleo Whole30 High-Fiber
Sources: USDA Label AI User Derived

Allergens

Three-state: present = contains; absent = verified free of; unknown = not yet verified.

Contains: Vegetables AI

Specific type not identified in ingredients.

Verified free of

Milk & DairyAI EggsAI PeanutsAI Tree NutsAI WheatAI GlutenAI SoyAI FishAI ShellfishAI SesameAI GelatinAI CeleryAI MustardAI LupinAI SulfitesAI BuckwheatAI LactoseAI Red Meat (α-Gal)AI CornAI CoconutAI MeatAI Other GrainsAI LegumesAI SeedsAI FruitsAI SpicesAI Bee ProductsAI MushroomsAI OilsAI SeaweedAI Edible InsectsAI LatexAI FermentedAI AdditivesAI Cocoa / Coffee / TeaAI

Sensitivity Levels

Ordinal severity across common food-sensitivity scales.

FODMAP: LOWAI Histamine: LOWAI Tyramine: LOWAI Oxalate: LOWAI Salicylate: LOWAI Caffeine: NONEAI Capsaicin: NONEAI Alcohol: NONEAI

Nutrition

Per serving unless noted. Lab-measured values (USDA FDC) take precedence over label data.

Energy + Macros

Proteinusda_fdc 0.88 g
Total Fatusda_fdc 0.16 g
Carbohydratesusda_fdc 6.7 g
Fiberusda_fdc 0.97 g

Vitamins

Vitamin Cusda_fdc 158 mg
Vitamin B6usda_fdc 0.33 mg

Minerals

Calciumusda_fdc 4.9 mg
Ironusda_fdc 0.36 mg
Magnesiumusda_fdc 10.4 mg
Phosphorususda_fdc 26.6 mg
Potassiumusda_fdc 201 mg
Zincusda_fdc 0.24 mg
Copperusda_fdc 0.04 mg
Manganeseusda_fdc 0.15 mg

Ingredients

  1. fresh orange bell pepper bell pepper

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