Allergens
Three-state: present = contains; absent = verified free of; unknown = not yet verified.
Contains: Red Meat (α-Gal)
AI
Contains: Meat
AI
BeefAI
Verified free of:
PorkAI
ChickenAI
Verified free of
Milk & DairyAI
EggsAI
PeanutsAI
Tree NutsAI
WheatAI
GlutenAI
SoyAI
FishAI
ShellfishAI
SesameAI
GelatinAI
CeleryAI
MustardAI
LupinAI
SulfitesAI
BuckwheatAI
LactoseAI
CornAI
CoconutAI
Other GrainsAI
LegumesAI
SeedsAI
FruitsAI
VegetablesAI
SpicesAI
Bee ProductsAI
MushroomsAI
OilsAI
SeaweedAI
Edible InsectsAI
LatexAI
FermentedAI
AdditivesAI
Cocoa / Coffee / TeaAI
Sensitivity Levels
Ordinal severity across common food-sensitivity scales.
FODMAP: LOWAI Histamine: LOWAI Tyramine: LOWAI Oxalate: LOWAI Salicylate: LOWAI Caffeine: NONEAI Theobromine: NONEAI Capsaicin: NONEAI Tannin: NONEAI Alcohol: NONEAI Sodium: LOWAI Sugar: NONEAI Saturated Fat: HIGHAI Mercury: NONEAI Phenylethylamine: NONEAINutrition
Per serving unless noted. Lab-measured values (USDA FDC) take precedence over label data.
Energy + Macros
Caloriesusda_fdc
301 kcal
Proteinusda_fdc
16.8 g
Total Fatusda_fdc
26.6 g
Saturated Fatusda_fdc
9.73 g
Trans Fatusda_fdc
1.77 g
Cholesterolusda_fdc
75 mg
Sodiumusda_fdc
66 mg
Minerals
Calciumusda_fdc
18 mg
Ironusda_fdc
1.59 mg
Ingredients
- ground beef chuck beef